SITING OF SCHOOL FARM AND CONSTRUCTION OF FARM ROAD
1. Outline the factors to be considered in siting a school farm.
2. Enumerate the importance of school farm.
3. Plan the construction of farm road.
A farm is an area of land for growing crops and/or raising Him animals. The school farm is a place where students of agric acquire practical skills and knowledge in crop or animal production.
Factors to Consider in Choosing a Site for a Sc Farm1. Nearness to the School
This will reduce time wasting in movement between the school and the farm by both students and teachers. It also reduces activities of thieves in the farm and makes it easy for the students to monitor their respective plots closely.
2. Good Access Roads
The, farm should be well linked with roads or paths to movement by students and teachers. It will also facilitate movement of farm inputs to the farm and the harvested pi (output) from the farm.
3. Topography (Slope of Land)
The land should be flat or level to reduce erosion problem cost of farm operation. The slope of the land will determine
(i) The direction the beds or ridges should run; and
(ii) The type of erosion control measure to adopt on the far
4. Nature of the soil
Good soil types, such as loam, sandy-loam or clay-loam are preferable for most crops and are easily drained. Fertile soil should be selected to reduce the cost of manuring and fertilizer application. Stony water-logged, and overused soils should be avoided
5. Source of Water
The school farm should be located as close as possible, toa source of water supply. Water is needed for both compulsory and ple-mental irrigation on the farm, processing of some farm iicc like melon, cleaning of body and tools after work and for drinking.
This refers to the appearance or look of the farm in relation to its situation. The site that is directly overshadowed by tall trees and buildings should be avoided. This is because the shade will prevent crops from receiving die full solar radiation for development and yield. Full exposure is important for the crops to receive sunlight for photosynthesis.
Importance of school farm
1. Source of income to school: Money is realized from the sale of farm products.
2. It is a place for learning: Students are taught practical skills and knowledge on crop and animal husbandry on the school farm
3. Centre of attraction to school visitors.
4. It serves as a demonstration centre where farmers in the locality can learn modern farming practices
5. It also provides a forum for students group work and interaction which may not be possible in the classroom
6. Student and teachers of agriculture derive satisfaction from putting classroom knowledge into practice, as well as reaping what they sow. It gives them a sense of achievement
7. School farm can serve as a source of food for students
6.3 Construction of Farm Roads
Before embarking on land preparation for planting it is very important to first construct or mark out the roads on the farm.
There should be a major path leading from the school to the farm. The farm should be divided into portions or plots with each plot linked and surrounded by paths. The paths should be linked to the main path. The whole farm should be surrounded by a path. All roads or paths on the farm should be constructe along level land case movement.
Roads on the farm enable the movement in and out, and round the farm. They help to prevent treading on seed-beds or crops.
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HERE YOU WILL FIND EVERY AVAILABLE TOPICS ABOUT AGRICULTURAL SCIENCE AND BIOLOGY. AND THE LINKS TO THEIR VARIOUS SOURCES.
1. DEVELOPMENT OF AGRICULTURE
2. IMPORTANCE OF AGRICULTURE
3. SUBSISTENCE AGRICULTURE
4. COMMERCIAL AGRICULTURE
5. PROBLEM OF AGRICULTURAL DEVELOPMENT
6. SOLUTIONS TO POOR AGRICULTURAL DEVELOPMENT
7. AGRICULTURAL LAWS AND REFORMS
8. ROLES OF GOVERNMENT IN AGRICULTURAL DEVELOPMENT
9. AGRICULTURAL POLICIES
10. PROGRAM PLANNING IN AGRICULTURE
35. WILDLIFE CONSERVATION
36. FACTORS AFFECTING LAND AVAILABILITY
39. BIOLOGICAL FACTORS
40. SOCIAL-ECONOMIC FACTORS
41. ENVIRONMENTAL FACTORS AFFECTING AGRICULTURAL PRODUCTION
42. CLIMATIC FACTORS AFFECTING AGRICULTURAL PRODUCTION
47. SOLAR RADIATION
48. BIOTIC FACTOR AND AGRICULTURAL PRODUCTION
52. SOIL MICRO-ORGANISMS
53. SOIL PH
54. ROCK FORMATION
55. IGNEOUS ROCK
56. SEDIMENTARY ROCKS
58. SOIL AND ITS FORMATION
59. FACTORS OF SOIL FORMATION
60. LIVING ORGANISM
61. PARENT MATERIALS
62. SOIL FORMATION TOPOGRAPHY
63. PROCESS OF SOIL FORMATION
65. PHYSICAL WEATHERING
66. CHEMICAL WEATHERING
73. BIOLOGICAL WEATHERING
74. CHEMICAL AND BIOLOGICAL COMPOSITION OF THE SOIL
75. SOIL WATER
76. MICRO AND MACRO NUTRIENTS
77. SOIL MICRO ORGANISM
78. PROPERTIES OF SOIL
79. SOIL STRUCTURE
80. SANDY SOIL
81. CLAY SOIL
82. LOAMY SOIL
83. SOIL TEXTURE
84. IDENTIFICATION OF SOIL TYPES THROUGH EXPERIMENTS
85. RETENTION OF WATER BY VARIOUS SOIL TYPES
86. DETERMINATION OF SOIL PH REACTION
87. COLORIMETRIC DETERMINATION OF SOIL PH LEVEL
88. PH SOIL TEST
89. PLANT NUTRIENTS
90. MACRO NUTRIENTS IN GENERAL
112. THE MAINTENANCE OF SOIL FERTILITY
113. CROP ROTATION
114. APPLICATION OF ORGANIC MANURES
115. FARM YARD MANURE
116. APPLICATION OF INORGANIC MANURE
118. FARMING PRACTICES
119. BUSH BURNING
121. FERTILIZER APPLICATION
122. ORGANIC MANURING
123. FARM YARD MANURE
126. CROP ROTATION
133. FARM POWER AND MACHINERY
134. SOURCES OF FARM POWER
135. HUMAN SOURCE
142. FIELD MACHINES
164. SIMPLE FARM TOOLS
165. AGRICULTURAL MECHANIZATION
166. THE CONCEPT OF MECHANIZATION
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