Privacy Policy for www.fabioclass.com
If you require any more information or have any questions about our privacy policy, please feel free to contact us by email at maximuminfo84@gmail.com. At www.fabioclass.com, the privacy of our visitors is of extreme importance to us. This privacy policy document outlines the types of personal information that is received and collected by www.fabioclass.com and how it is used.
Log Files
Like many other Web sites, www.fabioclass.com makes use of log files. The information inside the log files includes internet protocol ( IP ) addresses, type of browser, Internet Service Provider ( ISP ), date/time stamp, referring/exit pages, and number of clicks to analyze trends, administer the site, track user’s movement around the site, and gather demographic information. IP addresses, and other such information are not linked to any information that is personally identifiable.Cookies and Web Beacons
www.fabioclass.com does use cookies to store information about visitors preferences, record user-specific information on which pages the user access or visit, customize Web page content based on visitors browser type or other information that the visitor sends via their browser.DoubleClick DART Cookie
.:: Google, as a third party vendor, uses cookies to serve ads on www.fabioclass.com.:: Google's use of the DART cookie enables it to serve ads to users based on their visit to crops-agriculture.blogspot.com/www.fabioclass.com and other sites on the Internet.
.:: Users may opt out of the use of the DART cookie by visiting the Google ad and content network privacy policy at the following URL - http://www.google.com/privacy_ads.html
Some of our advertising partners may use cookies and web beacons on our site. Our advertising partners include ....
Google Adsense
These third-party ad servers or ad networks use technology to the advertisements and links that appear on www.fabioclass.com send directly to your browsers. They automatically receive your IP address when this occurs. Other technologies ( such as cookies, JavaScript, or Web Beacons ) may also be used by the third-party ad networks to measure the effectiveness of their advertisements and / or to personalize the advertising content that you see.so if you are accessing this site with your adblocker enabled, you should disable it or whitelist us or leave the site immediately
www.fabioclass.com has no access to or control over these cookies that are used by third-party advertisers.
You should consult the respective privacy policies of these third-party ad servers for more detailed information on their practices as well as for instructions about how to opt-out of certain practices. www.fabioclass.com 's privacy policy does not apply to, and we cannot control the activities of, such other advertisers or web sites.
If you wish to disable cookies, you may do so through your individual browser options. More detailed information about cookie management with specific web browsers can be found at the browsers' respective websites.You agree to be fully responsible for any claim, expense, losses, liability, costs including legal fees incurred by us arising from any infringement of the terms and conditions in this agreement and to which you will have agreed if you continue to use the website. The reproduction, distribution or alteration in any method whether online or offline is strictly prohibited and shall be followed with all might. The work on the website and the images, logos, text and other such information is the property of www.fabioclass.com ( unless otherwise stated ).
Disclaimer:
Though we strive to be completely accurate in the information that is presented on our site, and attempt to keep it as up to date as possible, in some cases, some of the information you find on the website may be slightly out of dept, so www.fabioclass.com reserves the right to make any modifications or corrections to the information you find on the website at any time without notice.if you are accessing our site please make sure you disable your adblocker or leave the site immediately or whitelist our site. This site is designed and maintained through ads serving. Make sure your browser is up to date with modern encryption layout, so every information contained in this site is to the readers discretion as crops-agriculture.blogspot.com/fabioclass.com does not host adult content or gambling promotions. if you find any unusual activity on this site, please, kindly send us an email and appropriate action shall be taken
Change to the Terms and Conditions of Use We reserve the right to make changes and to revise the above mentioned Terms and Conditions of use. so if you are not okay with our terms of use please the site immediately
agricultural biology topics
HERE YOU WILL FIND EVERY AVAILABLE TOPICS ABOUT AGRICULTURAL SCIENCE AND BIOLOGY. AND THE LINKS TO THEIR VARIOUS SOURCES.
1. DEVELOPMENT OF AGRICULTURE
2. IMPORTANCE OF AGRICULTURE
3. SUBSISTENCE AGRICULTURE
4. COMMERCIAL AGRICULTURE
5. PROBLEM OF AGRICULTURAL DEVELOPMENT
6. SOLUTIONS TO POOR AGRICULTURAL DEVELOPMENT
7. AGRICULTURAL LAWS AND REFORMS
8. ROLES OF GOVERNMENT IN AGRICULTURAL DEVELOPMENT
9. AGRICULTURAL POLICIES
10. PROGRAM PLANNING IN AGRICULTURE
11. AGRICULTURAL REGULATIONS
12. AGRICULTURAL EDUCATION
13. RESEARCH INSTITUTES IN AGRICULTURE
14. AGRICULTURAL EXTENSION
15. AGRICULTURAL CREDITS
16. AGRICULTURAL SUBSIDIES
17. QUARANTINE SERVICES
18. VACCINES IN AGRICULTURE
19. FARM SETTLEMENT SCHEME
20. PROBLEMS OF FARM SETTLEMENT SCHEME
21. OPERATION FEED THE NATION
22. THE GREEN RESOLUTION
23. LAND TENURE SYSTEMS
24. GOVERNMENT LAWS OF LAND REFORMS
25. FARM INSURANCE SCHEME
26. TYPES OF FARM INSURANCE
27. AGRICULTURAL CO-OPERATIVES
28. TYPES OF AGRICULTURAL CO-OPERATIVES
29. LAND AND ITS USES
30. AGRICULTURAL LANDS
31. NON-AGRICULTURAL LANDS
32. LAND USE POLICIES
33. WHAT IS AGRICULTURE
34. FORESTRY
35. WILDLIFE CONSERVATION
36. FACTORS AFFECTING LAND AVAILABILITY
37. TOPOGRAPHY
38. SOIL
39. BIOLOGICAL FACTORS
40. SOCIAL-ECONOMIC FACTORS
41. ENVIRONMENTAL FACTORS AFFECTING AGRICULTURAL PRODUCTION
42. CLIMATIC FACTORS AFFECTING AGRICULTURAL PRODUCTION
43. TEMPERATURE
44. RAINFALL
45. WIND
46. SUNLIGHT
47. SOLAR RADIATION
48. BIOTIC FACTOR AND AGRICULTURAL PRODUCTION
49. PESTS
50. BIRDS
51. DISEASES
52. SOIL MICRO-ORGANISMS
53. SOIL PH
54. ROCK FORMATION
55. IGNEOUS ROCK
56. SEDIMENTARY ROCKS
57. METAMORPHIC
58. SOIL AND ITS FORMATION
59. FACTORS OF SOIL FORMATION
60. LIVING ORGANISM
61. PARENT MATERIALS
62. SOIL FORMATION TOPOGRAPHY
63. PROCESS OF SOIL FORMATION
64. WEATHERING
65. PHYSICAL WEATHERING
66. CHEMICAL WEATHERING
67. PRESSURE
68. WATER
69. WIND
70. HYDROLYSIS
71. HYDRATION
72. CARBONATION
73. BIOLOGICAL WEATHERING
74. CHEMICAL AND BIOLOGICAL COMPOSITION OF THE SOIL
75. SOIL WATER
76. MICRO AND MACRO NUTRIENTS
77. SOIL MICRO ORGANISM
78. PROPERTIES OF SOIL
79. SOIL STRUCTURE
80. SANDY SOIL
81. CLAY SOIL
82. LOAMY SOIL
83. SOIL TEXTURE
84. IDENTIFICATION OF SOIL TYPES THROUGH EXPERIMENTS
85. RETENTION OF WATER BY VARIOUS SOIL TYPES
86. DETERMINATION OF SOIL PH REACTION
87. COLORIMETRIC DETERMINATION OF SOIL PH LEVEL
88. PH SOIL TEST
89. PLANT NUTRIENTS
90. MACRO NUTRIENTS IN GENERAL
91. NITROGEN
92. PHOSPHORUS
93. POTASSIUM
94. CALCIUM
95. MAGNESIUM
96. SULPHUR
97. MICRO NUTRIENT IN GENERAL-TRACE OR MINOR ELEMENTS
98. IRON
99. BORON
100. ZINC
____________________________________
101. MANGANESE
102. SODIUM
103. CHLORINE
104. COPPER
105. COBALT
106. MOLYBDENUM
107. THE CARBON AND NITROGEN CYCLE
108. CARBON CYCLE
109. NITROGEN CYCLE
110. AMMONIUM SALT
111. NITROGEN FIXATION
112. THE MAINTENANCE OF SOIL FERTILITY
113. CROP ROTATION
114. APPLICATION OF ORGANIC MANURES
115. FARM YARD MANURE
116. APPLICATION OF INORGANIC MANURE
117. LIMING
118. FARMING PRACTICES
119. BUSH BURNING
120. CLEARING
121. FERTILIZER APPLICATION
122. ORGANIC MANURING
123. FARM YARD MANURE
124. HUMUS
125. COMPOST
126. CROP ROTATION
127. GRAZING AND OVER GRAZING
128. IRRIGATION AND DRAINAGE
129. IRRIGATION SYSTEMS
130. THE DRAINAGE SYSTEMS
131. SURFACE METHODS
132. UNDER GROUND SYSTEMS
133. FARM POWER AND MACHINERY
134. SOURCES OF FARM POWER
135. HUMAN SOURCE
136. ANIMAL SOURCE
137. MECHANICAL SOURCE
138. WIND POWER SOURCE
139. SOLAR POWER SOURCE
140. ELECTRICITY POWER SOURCE
141. FARM MACHINERY
142. FIELD MACHINES
143. TRAILED IMPLEMENTS
144. MOUNTED IMPLEMENTS
145. SEMI MOUNTED IMPLEMENT
146. SELF-PROPELLED IMPLEMENT
147. TRACTORS
148. THE BULLDOZER
149. PLOUGHS
150. THE MOULDBOARD PLOUGHS
151. THE SHARES
152. THE MOULDBOARD
153. THE LANDSLIDE
154. DISC PLOUGH
155. HARROW
156. RIDGERS
157. PLANTERS
158. PRAYERS
159. HARVESTERS
160. HAY HARVESTER EQUIPMENT
161. GRAIN HARVESTING EQUIPMENT
162. INCUBATORS
163. MILKING MACHINE
164. SIMPLE FARM TOOLS
165. AGRICULTURAL MECHANIZATION
166. THE CONCEPT OF MECHANIZATION
167. PROBLEMS OF MECHANIZATION
168. SURVEYING AND PLANNING OF FARMSTEAD
169. IMPORTANCE OF FARM SURVEY
170. SURVEY EQUIPMENT
171. PRINCIPLES OF FARM OUTLAY
172. SUMMARY OF FARM SURVEYING
173. CROP PRODUCTION
174. MAIZE- ZEA MAYS
175. CULTIVATION OF MAIZE CROP
176. OIL PALM
177. USES OF PALM OIL
178. MAINTENANCE OF PALM PLANTATION
179. COCOA
180. PROCESSES IN COCOA CULTIVATION
181. HOLING AND LINING
182. YAM
183. LAND PREPARATION
184. SEED RATE
185. SPACING
186. PLANTING DEPT
187. STORAGE OF YAM
188. STAKING
189. HARVESTING OF YAM
190. COW-PEA
191. JUTE
192. FORAGE CROP AND PASTURE
193. FORAGE GRASSES
194. SILAGE
195. PASTURE
196. TYPES OF PASTURE
197. COMMON GRASSES AND LEGUMES
198. GRASSES
199. LEGUMES
200. ESTABLISHMENT OF PASTURES
201. FORAGE PRESERVATION
202. HAY
203. SILAGE
204. FORESTRY
205. IMPORTANCE OF FORESTRY
206. FOREST MANAGEMENT
207. FOREST REGULATION
208. DEFORESTATION
209. AFFORESTATION
210. DISEASES AND PESTS OF CROPS
211. MAIZE SMUT
212. RICE BLAST
213. MAIZE RUST
214. LEAF SPOT OF GROUNDNUT
215. COW-PEA MOSAIC
216. COCOA BLACK POD DISEASE
217. COFFEE RUST
218. CASSAVA BACTERIA BLIGHT
219. BLACK ARM BACTERIA BLIGHT OF COTTON
220. TOMATO ROOT KNOT
221. DAMPING-OFF OF TOMATO
222. ONION DOWNY MILDEW
223. STORED PRODUCE MOULD
224. PESTSOF CROPS
225. STEM BORERS
226. ARMY WORM
227. COCOA MIRIDS(CAPSIDS)
228. APHIDS
229. WHITE FLY
230. SEED BUGS
231. CASSAVA MEALYBUGS
232. VARIEGATED GRASSHOPPER
233. GREEN SPIDER MITE
234. COTTON STAINER
235. PESTS OF VEGETABLES
236. GRASSHOPPER
237. THRIPS
238. LEAF ROLLER
239. BEAN BEETLE
240. RICE WEEVILS
241. RATS
242. SQUIRREL
243. GRASS-CUTTER
244. BIRDS SUCH AS WEAVER BIRD
245. PROBLEMS WITH PESTS CONTROL
246. CROP IMPROVEMENT
247. AIMS OF CROP IMPROVEMENT
248. PROCESS OF CROP IMPROVEMENT
249. METHODS OF CROP IMPROVEMENT
250. HYBRIDIZATION OF CROPS
251. ANIMAL PRODUCTION
252. THE DIGESTIVE SYSTEM OF ANIMALS
253. THE LARGE AND SMALL INTESTINE
254. DIGESTIVE SYSTEM OF POULTRY BIRDS
255. THE GIZZARD
256. RUMINANT ANIMALS
257. DIFFERENCE BETWEEN MONO-GASTRIC AND RUMINANT ANIMALS
258. THE NERVOUS SYSTEM
259. COMPONENTS OF THE NERVOUS SYSTEM
260. THE NEURONS
261. A SYNAPSE ACTION
262. IMPULSE
263. REFLEX ACTION
264. VOLUNTARY ACTION
265. THE CENTRAL NERVOUS SYSTEM
266. THE BRAIN
267. PARTS OF THE BRAIN THE SPINAL CORD
268. PERIPHERAL NERVOUS SYSTEM
269. THE REPRODUCTIVE SYSTEM
270. MALE AND FEMALE REPRODUCTIVE SYSTEM
271. REPRODUCTIVE SYSTEM OF BIRDS
THE CIRCULATORY SYSTEM
272. THE PULMONARY CIRCULATION
273. THE HEART
274. THE RESPIRATORY SYSTEM
275. THE TRACHEA
276. INSPIRATION
277. THE EXPIRATION
278. THE DIAPHRAGM
279. REPRODUCTION IN FARM ANIMALS
280. HEAT PERIODS
281. OESTROUS CYCLE
282. MATING
283. GESTATION PERIOD
284. PARTURITION
285. MAMMARY GLAND
286. LACTATION
287. EGG FORMATION IN POULTRY
288. LIVESTOCK MANAGEMENT
289. MANAGEMENT OF GOATS
290. REPRODUCTION IN GOAT
291. POULTRY
292. POULTRY MANAGEMENT
293. BATTERY CAGE SYSTEM
294. INTENSIVE SYSTEM
295. SEMI-INTENSIVE
296. EXTENSIVE SYSTEM
297. PROODING AND REARING IN POULTRY
298. POULTRY SANITATION
299. ANIMAL NUTRITION
300. RATION
301. CONCENTRATE
302. ROUGHAGE
303. NUTRIENT SOURCES AND FUNCTIONS
304. CARBOHYDRATES
305. PROTEIN
306. FATS
307. MINERALS
308. VITAMINS
309. TYPES OF DIETS
310. FATTENING OR FINISHING DIETS
311. LAYER DIETS
312. BALANCED DIETS
313. LACTATION DIETS
314. MALNUTRITION
315. DISEASE, CAUSES, SYMPTOM CORRECTION
316. RANGE MANAGEMENT AND IMPROVEMENT
317. LIVESTOCK DISEASES
318. VIRAL DISEASES
319. RINDER PESTS
320. NEWCASTLE DISEASE
321. BACTERIA DISEASES
322. ANTHRAX
323. BRUCELLOSIS
324. TUBERCULOSIS
325. FUNGAL DISEASES
326. ASPERGILOSIS
327. RING WORM
328. PROTOZOAN DISEASES
329. TRYPONOSOMIASIS
330. COCCIDIOSIS
331. RED WATER FEVER(PIROPLASMOSIS)
332. ENDO PARASITES
333. TAPE WORM
334. ROUND WORM OF PIGS
335. LIVER FLUKE
336. ECTO PARASITES
337. TICK
338. LICE
339. MITES
340. FISH FARMING
341. IMPORTANCE OF FISH FARMING
342. ESTABLISHMENT OF FISH PONDS
343. HARVESTING AND PROCESSING OF FISH
344. ANIMAL IMPROVEMENT
345. PROCESSES OF ANIMAL IMPROVEMENT
346. GENETIC INTRODUCTION(MIGRATION)
347. SYSTEMS OF BREEDING
348. INBREEDING
349. OUT-BREEDING
350. ARTIFICIAL INSEMINATION
351.
